Product Type | Arabic Gum (Gum Arabic or Acacia Gum) |
Botanical Source | Acacia senegal and Acacia seyal trees |
Origin | Primarily Sudan, Chad, Nigeria, and other Sahel regions |
Color | Light amber to pale yellow or white |
Physical Form | Small lumps or granules, powder form also available |
Solubility | Water-soluble (forms a clear solution) |
Moisture Content | 10-15% |
Purity | Typically 90-95% |
Flavor | Neutral, mild flavor |
Uses | Food industry (emulsifier, stabilizer), pharmaceuticals, cosmetics |